Vepalikatti -4 pcs

Description

A Palakkad speciality, our Veppilakatti is made from tender citron leaves ground with tamarind, chillies and salt, then rolled into dark, fragrant balls. It has a bold tangy, spicy and slightly bitter flavour with a lovely citrus aroma. Just a little mixed into curd rice turns a simple meal into a feast.

Ingredients: Citron (narthangai) leaves, tamarind, red chillies, salt, asafoetida, gingelly oil.